Traditional Sunday Roast
AWARD-WINNING FOOD SERVED
Sunday Service
Our Sunday menu is served 12.30 - 3.00 & 4.00 - 6.00pm
STARTERS
Crispy fried teriyaki chicken, spring onions, sesame seeds
Cullen skink, bread & butter
Tartiflette, Reblochon cheese, pickled gherkins
Green olive tapenade, soft pitta
MAINS
Choose from...
Roast beef served pink
14 hour lamb shank (£3 sup)
Turkey breast, pigs in blankets and stuffing
Vegan haggis (vegan gravy)
All served with
Yorkshire pudding, roast potatoes, maple carrots and parsnips,
cauliflower cheese, greens, and gravy - (gf) (adapted for vegans)
AFTERS
Clementine posset and handmade shortbread
Sticky toffee pudding, butterscotch sauce, pouring cream
Cheese (chef's choice) , honey and crackers {£2 sup)
Milking parlour ice cream
Book A Table
The New Inn is only small, so don’t delay book today!
Use the handy app to make your reservation. Simply
select the number of guests in your party, date you’d
like to visit, and the time you’d like to dine with us.
It’s quick and simple and we’ll even send you an reminder
about your reservation.
Food Allergies and Intolerances
All our food is prepared on site in our open plan kitchen. Whilst we can cater for vegetarian, vegan and gluten free diets, please be aware that some of our foods contain allergens. Please speak to a member of staff for more information or to discuss your personal dietary requirements.
GF – can be made gluten free/VE – vegan alternative available
