Sunday Lunch Menu2019-09-07T09:12:51+01:00


Is there any better way to spend a Sunday than with friends and family enjoying one of our fabulous traditional Sunday roasts dinners? Enjoy our fixed price Sunday Lunch menu, every Sunday from  12 – 3.30 pm with 2 Courses for £19.00 & 3 Courses for £23.00

Our evening menu is served from 6-9 pm

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Roasted tomato soup, crème fraiche, sour dough bread

Smoked chicken breast, pickled rhubarb, watercress, rhubarb puree

Guinea fowl and ham hock Ballontine, scampi fritter, piccalilli, pure gherkin, rye crackers, pea shoots

Heritage tomato salad, goat’s curd, pickled shallots, black olive flatbread, basil

Potted pork, sticky apple and crackling salad, spelt toast

Hot smoked mackerel and horseradish pate, gooseberry jelly, pickled cucumber


Roast Cumbrian Sirloin of beef, Yorkshire pudding, roast potatoes, gravy (£1.75 supplement)

Roast loin of pork, crackling, apple sauce, roast potatoes, gravy

Shoulder of Lune Valley lamb, minted peas, roast potatoes, lovage jus

Pan fried seabass, steamed clams and potato, fennel, sea spinach

Goosnargh chicken breast, peas, broad beans, lovage, smoked Cherrywood potato cake

Potato dumpling, spinach puree, Tunworth cheese, custard radish, roast onion

All mains are served with a selection of seasonal vegetables

Beer battered haddock, triple cooked chips, tartare sauce, crushed peas

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Food Allergies & Intolerances

Some of our food will contain allergens. Please do not hesitate to speak to a member of staff about any food allergies or intolerances your party may have. We are happy to adapt the menu to your requirements wherever possible. You can also give us a call in advance to discuss any specific requirements you may have so that we can be prepared.

Book A Table


Whether you’d like to book a table with us, check what time we serve until or just want to let us know how much you enjoyed your visit, drop us a line, we’d love to hear from you.