Here at the New Inn, Yealand, our Head Chef has created our Prix Fix Menu, 12.00pm – 2.30pm & 6 – 7pm

The price of the menu is £15.95 for two course or £19.95 for three courses.

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Celeriac & apple soup, artisan bread

Smoked mackerel & horseradish pate, pickled cucumber

Chestnut mushroom arancini, Tunworth cheese, Shimeji mushroom


Goosnargh chicken breast, butternut squash puree, spinach gnocchi

Pan fried sea bream, shrimp butter, leek fondue, crushed potatoes

Barbeque Hispi cabbage, butternut squash, broccoli, granola

Beer battered haddock, triple cooked chips, crushed peas

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Food Allergies & Intolerances

Some of our food will contain allergens. Please do not hesitate to speak to a member of staff about any food allergies or intolerances your party may have. We are happy to adapt the menu to your requirements wherever possible. You can also give us a call in advance to discuss any specific requirements you may have so that we can be prepared.

Book A Table


Whether you’d like to book a table with us, check what time we serve until or just want to let us know how much you enjoyed your visit, drop us a line, we’d love to hear from you.